Friday, May 7, 2010

Bambino's

It has been way too long since our last blog. We went to Bambino's, in Belltown. Bambino's wood fires their pizza for a vintage feel. The first thing I noticed when I walked in was the brick wall. It was a nice brick wall. Walls aren't something that we usually take into account when we eat pizza but this was such a handsome set of bricks.

The scheme of Bambino's was very much "old timey." From the pictures of old baseball games to the cellar in the back. Not a fridge a cellar! A cellar, might I add with a ladder. All and all it felt like I was in a movie. I had gone from Seattle 2010 to New York 1920's. It was awesome. And let me tell you the pizza was delicious in the 20's.

Another great thing about Bambino's was their attention to the environment. "All of our ingredients are local" read a sign at our table. This wasn't just about the earth either because the freshness was quite apparent in the taste. They used napkins made from recycled paper and made water available only upon request so as not to waste cups. Pizza with a conscious makes pizza so much more tasty.


Image courtesy of the Bambinos' website.


3.5 Stars

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