The most economical way to eat pizza

Pizza from Casey Long on Vimeo.

Opperation Pizza Day 5

We did it. Just to recap here is how much pizza we have eaten this year:
345 Slices
50 Trips to Pagliaccis
30 Whole Pizzas
20 Punch Cards Filled
3 Stomachs
1.5 Raps Songs

And 1 BLOG!!!!!

Opperation Pizza Day 4

We got one coupon today but we wish we could have shared it. Just like these guys:

Opperation Pizza Day 3

We went to Via Tribunali review soon to come.

Yum Central

Every day two slices of pizza. The title says it all. Check this pizza pic-

http://www.canpages.ca/blog/wp-content/uploads/2009/03/worlds-largest-pizza.jpg

I think Mary, Quentin and I should try to tackle one of those a week.

Opperation Pizza Day 2

We tried to take pictures today but we forgot. Eating way too much pizzaaaaaaaaaaaaaa!

Opperation Pizza Day 1: Code Red

So we have bumped into a little fiscal problem. We usually use the "2 for 1" coupons for Pagliacci but we are now all out of them. I fear we will not make it through the week. If you would like to donate some let us know.

We forgot to take pictures so we will leave you with this:

CODE RED

Opperation Pizza

I'll start off by saying that this is not anywhere close to "Super-size Me." That being said this is our most daring feat ever. The plan is simple; pizza everyday for a week (business week.) We must eat at least two slices a day.


Look at this sweet pick I found:

Pizza Professionals

Before heading to a Sounders game, I felt like a slice of pizza. Unfortionatley, pizza in Pioneer Square, in my expieriance, is pretty awful. I walk by a poppin pizza parlor that may have been the busiest joint in all of the square. The pizza looked fresh, so I thought to myself, "why not?"

Oh what a mistake that was. The crust was overdone, the underside underdone. The sauce was lacking, and what I tasted of it reminded me too much of Red Baron frozen pizza. The cheese was low quality, and tasted frozen. The pepperoni was soft, the mushrooms looked dried out, oh gosh, was this going to be another Elliot Bay? In all honesty, it tasted like a slightly fresher, hotter version of what you get out of your oven after popping in a frozen pizza. Oh goodness, I almost forgot the grease. Very ugly pizza. Disappointment set in.

The decor was confused. The downstairs had red bricks, not like Bambino's, older and more, gross-looking. The pictures that lined the walls were strange, I think I saw a candle stand, and there were strange, outdated pizza posters up. The upstairs made my father think of where Mafioso's would hang out if they were around in Seattle, full of antic furniture and hardwood floors. Not something you would expect from a pizza parlor.

I thought at first I would give the pizza two stars, but since I was hungrier than a Hungry Hungry Hippo, I give it 1.5.

Heres a picture. If that makes you hungry you should get yourself checked out.

Disgust at Elliot Bay Pizza Co.

Mary Toppins will tell you about the terrible pizza at this joint, but I snapped a few shots to let you visualize, and to let you feel our pain.

Hope you like that nauseous feeling, cause it's a'comin.

Mary Toppins expresses himself on a dried out, piece of shit mushroom

The soft, almost uncooked underside of a slice of gross-ass cheese

I don't even remember the KingDome. I'm so very glad the kind folks at Elliot Bay Pizza Co. could remind me.

No, no, no, please god no!

This is the place folks. A place where the dough is undercooked and the toppings are overcooked. A place where neither you, nor anyone you know should ever venture inside of.